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Tuesday, December 20, 2016

Orange,raisin, plum, Yuzu cookies

225 g     unsalted butter, room temperature
1/2 tsp   fine salt
150 g     icing sugar
300 g     all purpose flour, (dry fry, if the humidity is high) sifted
225 g     butter, room temperature
30 ml     Choya Yuzu
1            zest of orange
60 g       raisins , cut into small pieces
60 g       dried plum , cut into small pieces

Method:
1. cut parchment paper and line on top of baking sheet
2. stir together orange zest, raisin and plum
3.  using a mixer set at low, beat the butter for 1 minutes, add in yuzu, salt and icing sugar, and continue to beat for 5 minutes still in slow speed, add in mixture of fruits, mix it well
4. using a silicon spatula , stir the flour in, until is just mix
5. Preheat the oven to 150 C
6. using a fruit scooper, scoop the cookies dough



 into the prepared baking pan with parchment paper  , bake until it turn to golden brown colour.
6. Let cookies set for 1 minutes, remove to cooling rack
7. store in tight container

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