3 shallots, finely chopped
1 garlic, finely chopped
1 + 2 tbsp cooking oil
1 salted egg, chop the yolk
1 tbsp fried ikan bilis (silver anchovies)
1/2 tsp light soya sauce
pinch of white pepper powder
1 tbsp Olive vegetable
|silver anchovies / ikan bilis/ikan teri|
1. in a wok, heat the oil (stove on high temperature).
2. using a fork , mix the egg with salted egg, pour into the hot wok, stirring vigorously until it cooked, set aside.
3. Using the same wok, on high heat, add additional 2 tbsp of cooking oil, stir fried shallots and garlic until fragrant, lower the 3/4 cooked rice, stir for about 2 minutes, Add light soya sauce, white pepper, stir for another minute.
4. add Olive vegetable, stir for another 2 minutes, add fried ikan bilis, do some quick stir , pour into serving plate, serve hot.