Anchovies, olive fried rice

Try this awesome fried rice for the first time was at my friend's son wedding, one of my friend  teach me how to home cook it.

Ingredients:

1 cup of rice , 3/4  cooked (at the same day)

3 shallots, finely chopped
1 garlic, finely chopped
1 + 2 tbsp cooking oil
1 salted egg, chop the yolk
1 egg
1 tbsp fried ikan bilis  (silver anchovies)
1/2 tsp light soya sauce
 pinch of white pepper powder
1 tbsp Olive vegetable    

silver anchovies / ikan bilis/ikan teri

Method :
1. in a wok, heat the oil (stove on high temperature).
2. using a fork , mix the egg with salted egg, pour into the hot wok, stirring vigorously until it cooked, set aside.
3. Using the same wok, on high heat, add additional 2 tbsp of cooking oil, stir fried shallots and garlic until fragrant, lower the 3/4 cooked rice, stir for about 2 minutes, Add light soya sauce, white pepper, stir for another minute.
4. add Olive vegetable, stir for another 2 minutes, add fried ikan bilis, do some quick stir , pour into serving plate, serve hot.